Temperature-Controlled Logistics – IGLO
IGLO is the market leader in temperature-controlled warehousing and logistics particularly to the food industry. It currently operates a state-of-the-art multiple temperature-controlled faciity (MTCF) in Port Klang, Malaysia. As a leading cold chain logistics player, it concept of “No Break in Cold-Chain” is important to ensure that the customers' goods are stored and handled at the right temperature throughout the whole logistics process in order to retain the quality of the of the goods and to reduce wastage due to spoilage.
With its technologically advanced MTCF, IGLO is able to store products at various temperature levels ranging from +15 ºC to as low as -28 ºC. Our expertise lies in providing quality end-to-end cold chain logistics solutions particularly for the food and beverage industries e.g. ice cream, fast food, dairy products, marine produce, meat, poultry, vegetables, fruits, soft drink, etc. We are also able to provide similar solutions to such non-food products which require temperature controlled facilities and handling services as tobacco and semiconductor chips. In fact, we are the first company in Malaysia to pioneer the unique tempering process in relation to storage and handling of tobacco products in a temperature controlled environment.
Our Malaysia MTCF is one of the largest cold storage facility in the country with 18,000-pallet and, it is also the first Cold Chain Logistics Company accredited with Hazard Analysis and Critical Control Point (“HACCP”) system certification.